Absolutely BBQ France
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Absolutely BBQ Recipes Ideas
Spicy Rib Rub
Ingredients:-
-
1 tablespoon Caster Sugar
1 tablespoon Hot Paprika
1 tablespoon Dry Chilli Flakes
1 tablespoon brown Muscovado sugar
1 tablespoon each of salt and freshly ground black pepper
2 teaspoons Cumin
2 teaspoons Cayenne Pepper
Method:-
Apply the barbecue rub to the ribs and leave for an hour which should be just enough time to prepare the smoker for 225°F and then smoke for 60 minutes per pound.
The fire pit aromas that come off this barbecue pork ribs rub are fantastic and makes a very quick alternative to a barbecue sauce if short on time. And because it’s a dry rub you can make it up in advance and store in an airtight jar.